The Journal
Coffee Knowledge
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Dual boiler vs heat exchanger vs single boiler: which espresso machine is right for you?
It’s the biggest decision when choosing an espresso machine. Here’s what each boiler type actually means for your coffee.
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How to descale a Sage Barista Express (and keep it running perfectly)
A simple step-by-step guide to descaling the Sage Barista Express, plus the cleaning routine that keeps it at its best.
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How to use a coffee tamper (and how to choose the right one)
A level, consistent tamp is one of the simplest ways to improve your espresso. Here’s how to do it, and which tamper to buy.
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A beginner’s guide to speciality coffee beans
Origin, process, roast date… here’s what actually changes the taste in your cup, and the beans we’d buy first.